press

The buzz about Staunton Grocery has started. Here's a selection of articles and food critiques on our restaurant.

Farm-to-Table Vision - June 2007
by Christina Ball

Starting this year off in gracious, contemporary style, the restaurant called Staunton Grocery has introduced a new kind of Valley dining. - read the article

Food guy has a new respect for ‘green cuisine' - June 06, 2007
by Steven Keith

When it comes to food quality, taste and overall good-for-you-ness, we all know that fresh is best. Food that hasn't be compromised by freezing or injected with God knows what is generally going to be better for you. - read the article

In February, Chef Boden opened Staunton Grocery, his own restaurant on Beverley Street in Staunton, serving a modern interpretation of southern cuisine. - read the article